Farmers Fishers Bakers is a truly unique culinary experience that is brought to you by the magical minds of the Farmers Restaurant Group. This group is owned and operated by a network of farmers across the nation whose goal is to serve sustainable, local, healthy plates, always made from scratch.
A favorite of many is the weekend brunch. With decadent dishes like cinnamon rolls, breakfast jambalaya, and French toast with all the fixings, what’s not to love? Typically brunch is served in a buffet format, but due to the pandemic, meals are served a la carte. Farmers Fishers Bakers is also famous for their farmhouse sushi options which are loved by all during lunch and dinner, brunch too! Stop by soon and savor all the local goodness served up on every plate!
The restaurant is conveniently located in Washington Harbor by the river and is officially open again for patio dining, limited indoor dining, as well as curbside pickup and delivery options.